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Fresh Thinking Trade Show Tuesday 25th March 2025
Exhibitor Registration
Location:
The Hamworthy Club, Canford Magna, Dorset BH21 3AP
Exhibit Cost:
Standard Table (1.5m x 0.75m) - £375
Date:
Tuesday 25th March 2025
Dysphagia Awareness Training, 9 Nov 2018 In line with the new IDDSI Framework coming into place early 2019, Oak House Chef Director, Preston Walker, and UK Sosa Ambassador and award-winning chef, Sam Rain, presented a range of innovative products to help create enticing meals for those with special dietary requirements.
Suppliers & Growers We liaise with all our suppliers and growers to make sure they produce the food using as little energy as possible. We will continue to operate our no GMO policy until such time it is proved to be safe for both consumers and the environment. We encourage all our growers to cut [...]
Mushroom Foray 2018
Fresh Christmas 2018 Trade Show
Strawberry Day 2018
Chocolate Demo 2018
The Chef’s Days out grew out of our Passion for Food and the desire to provide customers with knowledge about local produce and to showcase innovation within the food service sector. These events provide an opportunity for chefs and business owners to meet local producers and network with suppliers and others in the industry. This […]
Watercress Day 2017
Mushroom Foray 2017
Strawberry Day 2017
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